Today open until 21:00
Peterhof, St. Petersburg ave., 60
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+7 921 583 07 01
  • Home
  • Eat
  • Drink
  • Contacts
+7 921 583 07 01
  • Home
  • Eat
  • Drink
  • Contacts
Контактная информация
Peterhof, St. Petersburg ave., 60
+7 921 583 07 01
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Drink

Bar menu of Artichoke restaurant

Home made drinks

Sea buckthorn shot glass (40 ml, without alcohol)
60
Cranberry mors (200 ml)
90
Kvass (200 ml)
90
Sea buckthorn cocktail (200 ml, non-alcoholic)
300

Coffee

Espresso
150
Americano
150
Cappucino
210
Latte
210
Raf coffee
320
Cold Brew
320

Tea

Pu-erh
450
Black tea (Assam, Earl grey, Тhyme)
350
Green tea (Sencha, with ginger and lemongrass, with chinese jasmine)
350
Cherry punch (hibiscus, apple, papaya, pineapple, grapes, rosehip, cherry, raspberry)
350
Family evening (apple, lemongrass, orange, peel, ginger, mint)
350

Special for tea/coffe

Lemon
70
Honey
70
Milk (50 ml)
70
Cream (20 ml)
70

Lemonades, juices

Cola 0,33 l
190
Tonic 0,33 l
150
Juices Rich (200 ml)
170

Bottle beer

Ausweis (light unfiltered wheat 5,2%, Russia, 500 ml)
320
HEIDEGGER HELL (4.7% lager, Russia, 500 ml)
370
UNDERGROUND ALE (English ale 4.7%, Russia)
370
Iron Woods (Stout 4.8%, Russia, 500 ml)
370
Brainstorm APA (0,5%, Russia, 330 ml)
250
Blue Monkey wheat ale (light unfiltered with orange, 5.4 %, Russia, 0.5)
370

Sparkling wine, 750 ml

Duc de Bar Blanc De Blancs (France, brut 2019)
2300
Prosecco Cadanza DOC Treviso (Italy, brut 2019)
3100
Palazzo Nobile Moscato (Italy, sweet 2017)
2100
Castellblanc Cava Reserva (Spain, brut white 2016)
3700
Castellblanc Cava Brut (Spain, brut 2020)
2700
Castellblanc Cava Rosado (Spain, brut rose 2019)
3100

White wine, 750 ml

Nuala Sauvignon Blanc Marlborough (new zealand 2020)
3900
Ned Sauvignon Blanc Marlborough (New Zealand)
3900
Chateau Peyruchet Bordeaux AOC (France 2016)
2900
La Galope Sauvignon Blanc IGP Pays d'Oc (France 2018)
2900
Cuvee Noblesse vin de table (France)
1300
Barramundi Chardonnay (Australia 2019)
2300
Storks Landing (Portugal, semi-dry 2019)
2300

Rose wine, 750 ml

La Ptit' Soeur Cinsault IGP Pays d'Oc (France 2015)
2500
Ruffino Rosatello (Italy, semi-dry 2019)
2900
Storks Landing (Portugal, semi-dry 2019)
2300

Red wine, 750 ml

Coto Mayor Crianza DOC Rioja (Spain 2016)
3300
Francois Robert Pinot Noir Ile De Beaute (France, Corsica 2019)
3900
La Galope Malbec IGP Pays d'Oc (France 2019)
2900
Ruffino Chianti (Italy 2016/2018)
3500
Montepulciano d'Abruzzo DOC (Italy 2019)
1900
Redwood Pinot Noir Napa California (USA)
2900
Barramundi Shiraz (Australia 2019)
2300
Barramundi Pinot Noir (Australia 2019)
2300

Vodka, 40 ml

Absolut (Sweden, 40% vol)
250
Tundra (Russia, 40% vol)
130

Whisky, 40 ml

Chivas Regal 12 y.o (Scotland, 40% vol)
670
Jameson (Ireland, 40% vol)
390
Jack Daniel`s (USA, 40% vol)
440
Jim Bean (USA, 40% vol)
330

Cognac, 40 ml

Hennessy VSOP (France, 40% vol)
950
Ararat 5 y.o (Armenia, 40% vol)
330
Jacques De La Croix Maron (Armenia, 40% vol)
230

Gin, rum, tequila, 40 ml

Beefeater (London, 40% vol)
350
Bacardi Gold/Bkack/White (Caribbea, 40% vol)
290
Olmeco Blanco (Mexico, 38% vol)
370
Olmeco Gold (Mexico, 38% vol)
370

Ligueur, bitters, 40 ml

Jagermeister (Germany, 35% vol)
330
Absent Xenta (Italy, 70% vol)
420
Sambuca villa cardea (Italy, 35% vol)
250
Tundra Bitter Orange (Russia, 38% vol)
150
Minttu (Finland, 35% vol)
210
Сointreau (France, 40% vol)
270
Kahlua (Mexico, 20% vol)
430
Baileys (Irish, 17% vol)
330

Aperitivo, 40 ml

Martini (bianco, rosso, rosato, extra dry, Italy, 15% vol)
190
Aperol (Italy, 11% vol)
310

Cocktails

Whiskey Cola (Scotch whiskey, cola)
520
Cream whiskey (Scotch whiskey, cream liqueur)
690
Long Island (vodka, rum, gin, tequila, orange liqueur, lemon juice, ice tea 250 ml)
750
Aperol Spritz (Aperol, sparkling, soda 350 ml)
890
Bellini (Sparkling, peach puree 220 ml)
490
+7 921 583 07 01
Peterhof, St. Petersburg ave., 60

2023 © Restaurant «ARTICHOKE»
Gourmet cuisine with French accents for real hedonists

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